Airlines Concentrate On Biofuel Trials Gather Momentum

It's bad enough for some prop airplanes to be referred to as being powered by rubber bands.

It's bad enough for some prop airplanes to be explained as being powered by rubber bands. Now the cynics might start having a dig at commercial aircraft flying on everything from cooking oil to liquefied algae.


With the civil aviation industry under increasing pressure from increasing oil costs and environmental legislation, the race is on to find viable options to standard kerosene and these up until now appear to boil down to different kinds of biofuel.


Not surprisingly, the first trials of alternative fuel were started by British aviation leader, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with limited biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized different blends of routine fuel and bio derivatives consisting of some from made from jatropha curcas which can grow in soil considered too poor for growing mainstream foods.


jatropha curcas is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.


In 2007 Goldman Sachs cited Jatropha curcas as one of the very best candidates for future biodiesel production. It is resistant to drought and bugs, and produces seeds consisting of 27-40% oil.


Recently, US aerospace giant Boeing, Brazilian aerial major Embraer and the Sao Paulo state Research Support Foundation transferred to carry out research study and advancement into using biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would serve as strategic experts for the task.


The newest airline to begin explore brand-new fuels is the Alaska Air Group which has actually carried out internal US flights utilizing a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is claimed, can cut damaging emissions by 10%.


One truly motivating development has been the move away from biofuels which contend head on with food customers therefore avoiding a price spiral. Not so long ago, a surge in usage of biofuels in automobiles triggered a spike in maize prices as US farmers diverted too much corn to fuel processing.


Hopefully in the future, airlines and vehicle drivers will focus biofuel usage on non-food sources such as jatropha and algae. It would be a mixed true blessing indeed if some individuals ended up starving simply to please another person's green qualifications.


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